Vanilla Chocolate

Infused with cocoa beans (66%), super grade rooibos, grapes, chocolate (4%), natural flavoring and vanilla


Prepration Tips
Use 5-6gr per cup
Boil water to 100 Celsius
Brew it for 10-12 min

Infusion based on cocoa beans with the addition of rooibos which makes the infusion fragrant and very pleasant. A diet hot chocolate!

4.5/5 (2 Reviews)

100gr, 250gr, 500gr