Genmaicha With Matcha

Bancha tea and toasted rice combined with the particular taste of matcha tea.

10,40

Prepration Tips
Use 2.5-3gr per cup
Boil water to 80 Celsius
Brew it for 3 min

Bancha tea and toasted rice combined with the particular taste of matcha tea.

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Weight

100gr, 250gr, 500gr